Recipes

Dot’s Sweet Potato Pie

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1 cup mashed cooked sweet potatoes
1 cup sugar
2 eggs, beaten
1/3 cup butter, melted
1/3 cup milk (whole or skim)
1 teaspoon nutmeg
1/2 teaspoon baking powder
Pinch of salt
1 unbaked (10-inch) deep-dish pie shell

Combine the sweet potatoes, sugar, eggs, butter, milk, nutmeg, baking powder and salt in a large mixing bowl. Beat until well combined. Pour into the pie shell. Bake at 400 degrees for 30 minutes or until the filling is set. Serve hot or cold with whipped cream.

Yield: 6 to 8 servings.

Recipe adapted from Southern and Then Some, a cookbook of the Alabama Farmers Cooperative, Inc.

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Recipes

Dot’s Sweet Potato Pie

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	Recipes Dot’s Sweet Potato Pie 307 Views \| Rating \| 1 cup mashed cooked sweet potatoes 1 cup sugar 2 eggs, beaten 1/3 cup butter, melted 1/3 cup milk (whole or skim) 1 teaspoon nutmeg 1/2 teaspoon baking powder Pinch of salt 1 unbaked (10-inch) deep-dish pie shell Combine the sweet potatoes, sugar, eggs, butter, milk, nutmeg, baking powder and salt in a large mixing bowl. Beat until well combined. Pour into the pie shell. Bake at 400 degrees for 30 minutes or until the filling is set. Serve hot or cold with whipped cream. Yield: 6 to 8 servings. Recipe adapted from Southern and Then Some, a cookbook of the Alabama Farmers Cooperative, Inc. « Back Rate this Article 12345	Frequent questions and answers to your gardening questions.